Chocolate Ferrari

Chocolate Ferrari - a name generated by blogthings which struck my fancy. Chocolate is gooey, icky, messy but oh-so-yummy. It is comfort - like a big bear hug. I go loco over choco, and that's not just figuratively. Its effect is like spiked punch. Then I go into hyperdrive, with boundless energy. Hence the Ferrari. Super horsepower - can go for miles and still look pretty hot. See the sights, do your thing, at your own pace. Chocolate and the Ferrari - dynamic combination. Suits me.

Monday, December 21, 2009

Help me decide.

I am seriously considering abandoning Chocolate Ferrari and moving permanently to my other blog. It's hard to maintain 3 blog accounts and I've really been keeping this blog just for sentimental reasons. (I've had it since 2007 and I like the photo-quote-post on black background format.)

So, what do you think?

5 comments:

tomato cafe said...: i say keep it. :) mag cross post na lang.; December 21, 2009 12:56 PM
leia said...: But I don't like to cross post. Haha.; December 21, 2009 3:35 PM
diwanggising said...: I say whatever happens, don't delete it.

Hm. How separate are the functions of these blogs, precisely? If they overlap too much, you can let one sleep, I suppose.; December 23, 2009 2:25 AM
joyce said...: stay. or go to i.ph. haha. i'm still keeping my blogspot. also for sentimental reasons. (tears); December 24, 2009 5:37 AM
leia said...: @diwanggising -- I won't delete it for sure. I never do.

@Joyce -- wordpress ako. Haha. Darn sentimental value.; December 24, 2009 7:34 PM